AlpenJodSalz + Selen
Both iodine and selenium are vital trace elements that must be taken in through food. Opposed to animal foods, however, plants often contain little of it because of the iodine- and selenium-poor soils. The amount is so little, that an adequate supply of iodine and selenium is not ensured.
Since selenium plays an important role in the regular functioning of the immune system and thyroid, we especially recommend flexitarians, vegetarians and vegans the consumption of our AlpenJodSalz + Selen. This makes it very easy to integrate selenium into everyday life when salting and seasoning.
Bad Reichenhaller AlpenJodSalz + Selen is an evaporated salt from pure alpine brine. Iodine and selenium have no influence on taste and use.
Evaporated salt, potassium iodate, sodium selenite, anti-caking agent sodium ferrocyanide.
Available in a 500 g package.
Average nutritional values Per 100 g Per portion (2 g) % reference quantity* per portion Energy 0 kJ / 0 kcal 0 kJ / 0 kcal 0% Fat 0.0 g 0.0 g 0% Saturated
0.0 g 0.0 g 0%” Carbohydrates 0.0 g 0.0 g 0% Sugar 0.0 g 0.0 g 0% Protein 0.0 g 0.0 g 0% Salt 99.9 g 2.00 g 33% Minerals Per 100 g Per portion (2 g) Iodine 2000 µg (1333%**) 40 µg (27%**) Selenium 550 µg (1000%**) 11 µg (20%**) *Reference quantity for an average adult (8,400 kJ/2,000 kcal)" **% of the Nutrient Reference Value (NRV) The box/canister contains 250 portions of 2 g each. A varied and balanced diet and a healthy lifestyle are important.
Information for consumers
Potassium iodate, sodium selenite, separating agent sodium ferrocyanide.
Point of sale
Available soon at Edeka, Globus, Rewe, V-Markt and in our online shop.