»Fleur de Sel der Alpen« STEAK & GRILL organic seasoned salt
A handmade delight for fans of grilling
Hand-produced salt is a longstanding tradition here in Bavaria. Centuries ago, it was already being produced by slowly and carefully heating pure natural brine from the depths of the Alps. We produce our “Fleur de Sel der Alpen” by hand, just like in the olden days. Then we refine it with a savory, mildly spicy blend of organic spices and herbs. Our salt is a flavor highlight for anyone who enjoys steak and skewers, veggie burgers and cheese off the grill – and not just in summer, either! Hungry? Time to plan your next barbecue!
Our “Fleur de Sel der Alpen” Steak & Grill organic seasoned salt is a 100 percent natural salt without any anticaking agents or additives. The herbs and spices are certified organically grown (DE-ÖKO-006).
Pan salt, 20% spices and herbs (10% black pepper*, garlic*, oregano*, 2% chili*, thyme*)
*Certified organic.
Available in a 90 g canister.
Nutrition table
Average nutritional values Per 100 g Energy 280.4 kJ/66.8 kcal Fat 1.2 g Saturated fatty acids 0.3 g Carbohydrates 10.2 g Sugar 9.9 g Fiber 2.8 g Protein 2.3 g Salt 80.0 g Information for consumers
Allergens*
*Allergen: May contain traces of celery.
Point of sale
Edeka (Region Südbayern), Feneberg, V-Markt and in our online shop.
Please note that this list does not claim to be comprehensive. Sometimes products are unfortunately sold out. If you cannot find one of our products, please inquire at the business or contact us directly.
